Grape variety : 100 % Merlot

Terroir :  Clay and limestone soils

Vinification : 6 months aged in tank and 12 in barrels

Tasting :

Garnet color deep and intensive.

Elegants aromas, complexity, with toasted and spiced notes where dark and matured fruits are expressed.

A long and powerful finish.

Food & wine pairing :

This wine can be served with rib of beef or a "Rossini" tournedos.

If you prefer fis, the Lamproie à la bordelaise can goes well with l'Exception.